skip to main
|
skip to sidebar
Guarisco Fig cookies
Monday, August 20, 2007
Rolling
That's
my brother Tony and the groom, Chad rolling out the dough. We had to roll the dough until it was 1/8" thick. Sounds easy, but it can be quit a work-out.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Blog Archive
▼
2007
(12)
▼
August
(12)
How it all started
The Start
Started the Grind
Mixing
Teaching
Forming the Filling
Assembly Line
Wedding Work-Out
Rolling
Icing
The reason we did it
The finished product
About Me
miafria
View my complete profile
No comments:
Post a Comment